Albóndigas de Carne

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas de Carne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Albóndigas de Carne is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Albóndigas de Carne is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Albóndigas de Carne estimated approx 45min.

To begin with this recipe, we must prepare a few ingredients. You can cook Albóndigas de Carne using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas de Carne:

1. 1/2 kilo carne molida
2. 1 pimentón verde
3. 1 cebolla
4. 6 dientes ajo
5. 1 lata tomates pelados
6. Cilantro
7. Sal y pimienta

Instructions to make to make Albóndigas de Carne

1. Picas el pimentón y la cebolla, trituras los ajos, viertes las carne y procedes a amasar, luego le das forma circular la añades en un sartén a fuego lento.
2. Después que esté lista, incorporas los tomates ya licuados agregas el cilantro y listo!

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So that is going to wrap this up for this exceptional food Recipe of Homemade Albóndigas de Carne. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!