Albóndigas con arroz

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Albóndigas con arroz. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas con arroz is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Albóndigas con arroz is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con arroz is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con arroz estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Albóndigas con arroz using 12 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Albóndigas con arroz:

1. 1/2 kilo carne molida
2. al gusto Arroz
3. 1 pizca tomillo y comino en polvo
4. 1 huevo
5. 1/4 cucharadita ajo en polvo
6. 1 zanahoria
7. 1/2 chayote
8. 1 papa
9. 1 tomate
10. 1/4 de cebolla
11. 2 cubos tomatisimo o sal al gusto
12. 1 cucharada ajo sazonado en aceite

Steps to make to make Albóndigas con arroz

1. En un recipiente ponemos la carne, huevo, especias, ajo en polvo y arroz previamente lavado y seco, amasamos y formamos bolitas, reservamos
2. Lavamos las verduras y retiramos cáscara de papa y zanahoria, picamos en cuadros pequeños, también el chayote, cebolla y tomate
3. En una cacerola ponemos el ajo sazonado, ya que caliente ponemos, tomate, cebolla y las otras verduras
4. Dejamos sazonar y ponemos agua suficiente, al hervir ponemos las albóndigas y dejamos que se cueza todo, listo cuando esté la verdura blanda

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So that's going to wrap this up for this exceptional food Steps to Make Ultimate Albóndigas con arroz. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!