Albóndigas a la pomarola con flan de zanahoria

Albóndigas a la pomarola con flan de zanahoria

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Albóndigas a la pomarola con flan de zanahoria. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Albóndigas a la pomarola con flan de zanahoria is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Albóndigas a la pomarola con flan de zanahoria is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas a la pomarola con flan de zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas a la pomarola con flan de zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas a la pomarola con flan de zanahoria using 10 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Albóndigas a la pomarola con flan de zanahoria:

  1. 1 kg carne picada especial
  2. 2 plantitas de puerro
  3. 3 zanahorias
  4. 2 cajitas puré de tomate
  5. 1/2 calabaza
  6. 2 huevos
  7. 2 cucharadas queso crema
  8. Sal
  9. Pimienta
  10. Nuez moscada

Instructions to make to make Albóndigas a la pomarola con flan de zanahoria

  1. Picar el puerro y una zanahoria bien chiquitito o procesarlo (reservar un poquito) Mezclarlo con la carne picada, sal, pimienta y nuez moscada. Realizar bolitas con las manos bien limpias
  2. Por otro lado calentar una olla con aceite de oliva y agregar la zanahoria picadita y el puerro que habíamos reservafo
  3. Agregar el puré de tomate y comenzar a colocar las albóndigas adentro de la salsa. Tapar y cocinar por 20 minutos
  4. Para el flan de zanahorias usé unas zanahorias y calabaza que tenía ya cocida en la heladera y la procesé, Agregué los huevos y el queso crema y condimenté con sal, pimienta y nuez moscada. Lo coloqué en una budinera previamente aceitada y lo lleve al horno por 20 minutos
  5. Retirar las albóndigas del fuego, el budín del horno y servir 🤗

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Albóndigas a la pomarola con flan de zanahoria. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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