Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso is something which I've loved my entire life.

Many things affect the quality of taste from Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso using 12 ingredients and 3 steps. Here is how you cook it.

Esta es una receta que lleva tiempo pero les aseguro que sorprenderán hasta al cocinero mas experimentado.
Aquí nuestro albondigón será lo máximo!!!!

Ingredients and spices that need to be Take to make Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso:

1. 1 colita de cuadril medianda
2. 2 tazas arroz
3. 100 gs jamón
4. 100 gs queso
5. 1 cebolla
6. 1 zanahoria
7. 1 morrón
8. 3 huevos
9. pan rallado
10. harina
11. ajo, perejil
12. Aceite

Steps to make to make Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso

1. Salpimentar la colita de cuadril, mechar y rellenar con ajo, morrón, cebolla y perejil. Llevar al horno y cocinar hasta que la carne esté a punto.
2. Para el arroz, cocinar el mismo en agua hervida como en cualquier otra receta. Personalmente me gusta colorear el arroz de amarillo pero es a gusto. Colar el arroz y en otro recipiente preparar con huevo, ajo, perejil una mezcla tal como si hicieran milanesas. Colocar el arroz y hacer tipo albondigas. Meter en su interior un poquito de jamón y queso. Cuando tengamos armadas nuestras albóndigas. Importante rebosar primero en harina, luego nuestra mezcla de huevo y luego pan rallado. Armar cuantas albondigas alcancen y poner a calentar aceite. Una vez el aceite este a punto sumergí nuestras albondigas y dorar por todos lados.
3. Sacar nuestra carne y emplatar con un albondigon super rico. A disfrutar

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Colita de cuadril rellena + albondigón de arroz relleno de jamón y queso. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!