Spaguetti con albondiguitas

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Spaguetti con albondiguitas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaguetti con albondiguitas is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Spaguetti con albondiguitas is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Spaguetti con albondiguitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaguetti con albondiguitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Spaguetti con albondiguitas using 7 ingredients and 6 steps. Here is how you can achieve it.

Siempre quise hacer una pasta como la de la película “La dama y el Vagabundo” y ahora la hicimos! A disfrutar.
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Ingredients and spices that need to be Get to make Spaguetti con albondiguitas:

1. 250 g pasta
2. 1/2 frasco grande de salsa prego
3. Queso parmesano
4. 1/2 kilo carne molida
5. 1 cebolla picada
6. Aceite
7. al gusto Sal y orégano

Instructions to make to make Spaguetti con albondiguitas

1. Pon a cocción la pasta según los minutos que dice el sobre
2. En una cacerola pon a calentar la salsa con 1/2 taza de agua de cocción de la pasta
3. Revuelve la carne con la cebolla picada y haz bolitas
4. Las bolitas fríelas con aceite y conserva.
5. Agrega la pasta sin agua a la salsa caliente, revuelve
6. Sirve pasta en un recipiente agrega albóndigas y queso parmesano

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So that is going to wrap this up for this special food Recipe of Award-winning Spaguetti con albondiguitas. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!