Empanada en Air fryer

Empanada en Air fryer

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Empanada en Air fryer. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Empanada en Air fryer is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Empanada en Air fryer is something that I have loved my whole life.

Many things affect the quality of taste from Empanada en Air fryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada en Air fryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada en Air fryer is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada en Air fryer estimated approx 1 h.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Empanada en Air fryer using 6 ingredients and 9 steps. Here is how you can achieve that.

Queda estupenda, crujiente y mucho más rápido que en horno convencional!!
Yo la he rellenado con un sofrito de cebolla, pimiento, pechuga de pollo y huevo duro, pero podríamos poner el clásico atún+tomate+huevo duro+olivas

Estas cantidades me han venido perfectas para mi máquina, que es pequeña, de 3'5 litros. Si la tuya es de 5, aumenta cantidades siguiendo la proporción

Ingredients and spices that need to be Take to make Empanada en Air fryer:

  1. 150 g harina normal
  2. 40 g vino blanco (o cerveza)
  3. 40 g aove
  4. 1 huevo para la masa y otro batido para pintar
  5. 1 cucharadita sal
  6. 2 cucharaditas pimentón dulce

Steps to make to make Empanada en Air fryer

  1. Mezclar todos los ingredientes de la masa hasta que se forme una bola que podamos manipular con las manos. Si queda muy pegajosa añadir harina poco a poco
  2. Dejar reposar 15-20 min, mientras preparamos el relleno
  3. Dividir la masa en dos partes, una ligeramente más grande que la otra.
  4. Usar la mitad más pequeña para la base. Estirar y darle la forma y medida del cestillo (bueno, ligeramente más pequeña para poder meterla), sobre papel de horno. Yo lo he recortado a la medida del cestillo y también esto me ha servido "de plantilla"
  5. Disponer el relleno sobre la base
  6. Usar la otra porción de masa para formar la cubierta de manera que cubra todo el relleno y darle a los bordes la forma que nos guste. Yo simplemte la he ido pellizcando y retorciendo.
  7. Pintar con huevo y pinchar la empanada
  8. Con la máquina precalentada a 200 grados, meter la empanada durante 15 min a esta temperatura
  9. Darle la vuelta a la empanada usando un plato, como darle la vuelta a una tortilla, y vuelve a introducir 15 min más para que se cocine por abajo. Listo!!

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So that's going to wrap this up for this exceptional food How to Make Award-winning Empanada en Air fryer. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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